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Picture this: You walk into your favorite bakery to buy a sandwich. Enticing scents fill the space. Your eyes move from one color and shape to another. You can hear the crunch of freshly baked bread being sliced, and as you take the sandwich in your hand, you feel its texture. And then there’s the taste… that incredible taste! Eating is a multisensory experience, and so is great food photography. But in photography there is no sound, smell, touch, or taste to support your message, so you need to get to your viewer’s tastebuds through their eyes. You do this by drawing attention to visual details in your images to wake up their imagination. Your viewer is not there with you, so you’ve got to show them what you see, what you experience, what’s important, and what they should know about the dish you are photographing. Food photography is like taking your viewer by the hand and saying, “Here, look at this! This is what I love the most about this dish, what inspires me about this ingredient, what excites me about the preparation process.” A good photo makes you feel something. It brings back memories and puts a smile on your face. It makes you want to jump into the kitchen and cook. It awakens that “I want to eat it right now!” feeling. It tells a story. A good photo inspires. It draws you in. It grabs your attention, it keeps you captivated, it leads your eye around the frame, and it encourages you to explore more. A good photo surprises. It lets you see something in a way you’ve never seen before. And the magic ingredient that adds something special to your images? That’s you and the way you see.