The book, Antioxidants Effects in Health: The Bright and the Dark Side, aims to evaluate the current scientific evidence on these topics. The book will be useful for everyone who is interested in antioxidants, namely researchers, health professionals, industry and government regulatory agencies; for students in phytochemistry, pharmacognosy, and natural product synthesis; and for experts in the formulation of herbal and natural pharmaceuticals.
نظرات کاربران